Butcher Shop Shutdown following Kidney Failure Outbreak among Children in France
Butcher shops in France are shut down following a sequence of child illnesses.
Get the latest on the French town of Saint Quentin, where several kids have fallen ill in a matter of days, leading to one tragic death. Investigations point towards two local butcher shops as the culprits.
Seventeen children, ranging from infants to teenagers, landed in the hospital between June 13-18th. Five of them were diagnosed with hemolytic uremic syndrome (HUS), a potentially fatal condition that triggers blood clots in vital organs like the brain, heart, and kidneys. Remarkably, only 100 to 165 cases of HUS among children are reported every year in France.
To ensure public safety, authorities promptly shut down two suspect butcher shops, seized their meat and products for lab testing, and urged locals to avoid consuming any meat bought from these stores until everything is cleared. The shutdown continues as investigations continue to trace back the source of the contamination and identify the bacteria involved.
Investigators believe the contamination may have affected the premises and equipment of the butcher shops, making it necessary to take drastic measures.
It's worth noting that the kids who fell sick were from different households and hadn't shared meals or social circles, yet the investigation seems to focus on a bacterial contamination linked to these butcher shops. Health officials urge the public to follow strict food hygiene practices to prevent such tragedies.
Experts suggest that the outbreak is unusual due to the cluster of E. coli HUS cases among young children in this particular region of northern France[1][4][5].
Sources:
- ntv.de
- Associated Press (as/dpa)
Keywords:
- France
- Infectious Diseases
- Meat
- Children
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