Renowned Russian Chef Oleg Kolisnichenko Dies Suddenly at 37
Renowned Russian chef Oleg Kolisnichenko, aged 37, has sadly passed away following a blood clot incident. Known for his culinary prowess at La Fabbrica by Novikov in Rostov-on-Don, the chef's sudden demise has left the gastronomic world mourning.
Kolisnichenko, who had no prior health issues, fell ill at work and was promptly hospitalized. Medical examinations revealed a blood clot in his carotid artery. Despite undergoing two operations, including a bypass procedure, the chef succumbed to his condition on October 7, after spending four critical days in the hospital.
The chef, who moved to Nizhny Novgorod in 2024, was the proud owner of two esteemed restaurants - Pinci and 'Moscow-Stambul'. His sudden passing has sent shockwaves through the Russian culinary scene, with many paying tribute to his exceptional talent and contributions to the industry.
Oleg Kolisnichenko, one of Russia's top 50 chefs, has died from a blood clot at the age of 37. His untimely death has left a void in the Russian culinary world, with many remembering him for his innovative dishes and the passion he brought to his craft. The cause of his death remains a blood clot, with no known health issues prior to his hospitalization.
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