Third Food Safety Discussion Held in Dubai Municipality, Reinforcing Worldwide Sanitation Regulations
Broadening Horizons in Food Safety: Dubai's Committed Stride
The gripping third installment of the Dubai Food Safety Forum unfolded recently, in harmony with World Food Safety Day, themed this year as "Food Safety: Science in Action."
This thought-provoking gathering saw the attendance of representatives from the Ministry of Climate Change and Environment in the UAE, the Food and Agriculture Organization of the United Nations (FAO), and a myriad of influential voices from public and private sector entities, along with educational institutions.
The Forum delved into strategic topics centering on the vital role of science in crafting food safety policies and risk management. Conversations revolved around the efficacy of scientific surveillance systems in propelling food supply chain resilience. Meanwhile, they addressed the empowerment of consumers to make informed choices based on sustainability. It's clear that Dubai Municipality is tirelessly committed to fostering a robust, integrated food system that prioritizes public health and long-term food security.
His Excellency, Eng. Marwan Ahmed Bin Ghalita, the Director General of Dubai Municipality, expressed his sentiments thusly:
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His Excellency Mohamed Saeed Al Nuaimi, Undersecretary of the Ministry of Climate Change and Environment, shared his thoughts:
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Dr Ahmad Mukhtar, Regional Programme Leader (OiC) and Senior Economist at the FAO Regional Office for the Near East and North Africa, commented:
The proceedings of the Forum unveiled that registration is now open for the monumental 19th edition of the Dubai International Food Safety Conference, slated for November 17–19, 2025, at the bustling Dubai World Trade Centre.
In partnership with the FAO, the International Association for Food Protection (IAFP), and the National Environmental Health Association (NEHA), this conference stands as the region's most significant food safety platform. It's projected to welcome over 3,000 attendees from numerous global locations, including thought leaders, researchers, educational institutions, regulatory bodies, and private sector masters of the craft. Abstract submissions for the scientific programme are currently being accepted at foodsafetydubai.com.
To celebrate World Food Safety Day, Dubai Municipality initiated the second incarnation of the Dubai Food Elite programme. This initiative salutes excellence in food safety, nutrition, sustainability, innovation, and social responsibility across the food establishments of Dubai.
Aiming to surpass the achievements of the initial programme, this year's edition intends to encompass more than 500 establishments and fortify the culture of excellence in Dubai's vibrant food sector. Applications will commence on June 15, with the winners to be unveiled during the Dubai International Food Safety Conference.
Categories eligible for participation include hotel restaurants, quick-service eateries, and cafeterias with multiple branches, and independent restaurants. Further details and registration information can be found at dmfoodelite.dm.gov.ae.
News Source: Weber Shandwick
[1] According to enrichment data, the FAO has been a collaborating organization for previous food safety events organized by Dubai Municipality.[2] The UAE Ministry of Climate Change and Environment has also been part of these food safety forums, as detailed in the enrichment data.[3] Based on enrichment data, previous forums have focused on the importance of science in food safety.[4] The enrichment data indicates that these forums have discussed consumer choices, sustainability, and surveillance systems.
- The Dubai Food Safety Forum, held in harmony with World Food Safety Day, highlighted the essential role of science in shaping food safety policies and risk management.
- The Forum emphasized the significance of scientific surveillance systems in strengthening food supply chain resilience and empowering consumers to make informed choices based on sustainability.
- Dubai Municipality is dedicated to crafting a robust, integrated food system that prioritizes public health and long-term food security.
- Speakers at the Forum included representatives from the Ministry of Climate Change and Environment, the Food and Agriculture Organization of the United Nations (FAO), and various public and private sector entities, educational institutions, and thought leaders.
- His Excellency, Eng. Marwan Ahmed Bin Ghalita, the Director General of Dubai Municipality, emphasized the importance of embracing innovation and collaboration for a sustainable future.
- His Excellency Mohamed Saeed Al Nuaimi, Undersecretary of the Ministry of Climate Change and Environment, underlined the importance of integrating health and wellness, sustainability, and lifestyle considerations into food and drink practices.
- Dr Ahmad Mukhtar, Regional Programme Leader at the FAO Regional Office for the Near East and North Africa, spoke about the role of research and leadership in driving scientific advancements for food safety and transformation.
- The Forum revealed that registration for the 19th Dubai International Food Safety Conference, scheduled for November 17–19, 2025, is now open.
- The Conference, in partnership with the FAO, IAFP, and NEHA, aims to attract over 3,000 attendees from diverse locations and fosters dialogue between thought leaders, researchers, educational institutions, regulatory bodies, and private sector experts in the field of food safety.
